Indian Chillies are integral and the most important ingredient in many different cuisines around the world as it adds pungency, taste, flavour and colour to the dishes. Indian chilli is considered to be world famous for two important commercial qualities i.e. its colour from deep red to light red and pungency levels from high to sweet.
Currently, Indian Chillies are used throughout the world as a spice and also in the making of medicine, liquor, cosmetics, self defence weapons, paint manufacturing, confectionery and farm protection.
Indian Chillies are rich in vitamins, especially in vitamin A and C. They are also packed with potassium, magnesium and iron. Chillies have long been used for pain relief as they are known to inhibit pain messengers, extracts of chilli peppers are used for alleviating the pain of arthritis, headaches, burns and neuralgia.
India is the only country which is rich in many varieties with different quality factors and also caters a wider SHU and ASTA specification of a buyer.
The most widely accepted Indian Chilli varieties are Byadgie, Sanam, Mundu, Teja, 334, Tomato, 273 and Wonder Hot chillies.
We procure chillies from authentic suppliers who provide best quality as per our esteemed buyers requirement.
